A Spicy Lunch in Texas
It’s been incredibly cold in Texas recently, so deciding on a spicy table like Boo-Ray’s seemed very appropriate. Mom and Dad were coming out the Weatherford to deliver some art work and decided this would be a good opportunity to re-visit Boo-Rays New Orleans Cajun Restaurant. I had never eaten here before much less heard of the place. I think in the back of my mind I heard a friend mention it, but can’t remember who, when or where.
Upon arrival, we were greeted by the resident maître d’, a jolly green little guy. Oh wait. That’s an alligator! Most appropriate and a wonderful way to set the tone for our second table. We were quickly met by the hostess, who promptly sat us at Michelle’s table.
Similar to our previous table, this place serves seafood and a lot of it. I have to admit my skepticism about the establishment that was off the beaten path. I was pleasantly surprised!
Dad ordered crab cakes to get us started. Those who know me, know I’m not a big fan of seafood. It’s taken years to get me to eat anything out of the ocean. These crab cakes were down right tasty in their creamy sauce. Upon their delivery I could see they were not going to waste. It’s ironic that having grown up in New England that I’m not much fond of ocean food, while on the other hand my mom who grew up in San Antonio can never get enough of it. Needless to say, she devoured three of the four crab cakes…and they were gone before I could snap a picture of them! Continue reading "Table 2: Boo-Ray’s New Orleans Cajun Restaurant" »
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